Production Chef
Join to apply for the Production Chef role at Lagardere AWPL . We’re excited to be recruiting motivated Production Chefs to join our Fresh Grab & Go team, supporting daily food production for multiple stores across Brisbane Airport. If you love creating high‑quality food in a fast‑paced environment and want to be part of Australia & NZ’s largest travel retailer, this is the perfect opportunity. ✈️
About the RoleAs a Production Chef, you’ll prepare and produce fresh food items to consistently high standards. Working closely with our Executive Chef and Foodservice team, you’ll help deliver great‑tasting products, maintain kitchen excellence, and support daily operational targets.
What You’ll Do- Prepare and produce food items in line with recipe cards and brand standards
- Maintain a clean, safe, and compliant kitchen environment
- Manage ordering, stock levels, and support waste‑reduction processes
- Support production across Fresh, Bakery, Hot Food, and Coffee categories
- Collaborate with store teams to ensure smooth daily operations
- Assist with basic reporting and production data
- Uphold food safety, OHS, and airport compliance standards
- Experience in kitchen production or fresh food environments
- Ability to follow recipes, portioning, and quality guidelines
- Strong attention to detail and ability to work in a fast‑paced setting
- Great communication skills and a collaborative working style
- Understanding of stock control, waste management, or labour systems (advantageous)
- Flexibility to work a rotating roster, including weekends and public holidays
- ️ No late nights (day shifts) and a guaranteed one day off on the weekend
- Job security with Full Time Employment with a weekly 38‑hour roster