Family-owned South‑East Asian bakery in Western Sydney seeking a reliable Casual Baker to join our production team. Early morning training followed by regular afternoon shifts. Role involves cupcake and cake‑base production with a pathway to full‑time after 3 months. Convenient location near Rooty Hill train station, with staff discounts and stable hours.
About the RoleWe are seeking a Casual Baker to support our daily production. The role begins with early morning training shifts to learn our recipes and processes. After training is complete, the position will transition into a regular afternoon shift to support our second production block. This role involves cupcake and cake‑base baking, preparation of components, and maintaining consistent quality. After a 3‑month review, successful candidates will be offered a full‑time position.
Key Responsibilities- Bake cupcakes, cake bases, and chiffon layers following set recipes
- Prepare frostings, fillings, and components
- Follow production schedules and meet timelines
- Operate and clean commercial baking equipment
- Keep the kitchen clean, organised, and safe
- Assist with stock rotation and ingredient preparation
- Maintain food safety and hygiene standards
- Experience in commercial baking or a professional kitchen is preferred
- Strong attention to detail and accuracy
- Reliable, punctual, and able to learn new processes
- Able to work efficiently during production periods
- Positive attitude and good teamwork skills
- Willing to learn South‑East Asian flavours and methods
- Able to work early mornings during training and afternoons once independent
Performance will be assessed on quality, speed, consistency, reliability, teamwork, and independence. Successful candidates will be offered a full‑time role.
- Close to Rooty Hill train station
- Easy on‑site and street parking
- Staff discounts on bakery products
- Stable hours and consistent roster
- Supportive, family‑owned environment
- Training provided on all recipes and methods
- Opportunity to grow into a full‑time position
Please submit your resume and a brief introduction. Photos of previous baking work are welcome but optional.
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