BE

Commis Chef / Cook

Balgownie Estate

a month ago

Expired On13 Jan 2026

Dixons Creek, Victoria, Australia

Job description & requirements

Commis Chef / Cook – Join Balgownie Estate Resort & Spa in the beautiful Yarra Valley Wine region.

What can you offer Balgownie Estate?

  • You will assist in the preparation of ingredients and be involved in various cooking processes.
  • Follow recipes and presentation standards to ensure consistency and quality of dishes.
  • Demonstrate strong product knowledge of menu items and seasonal ingredients.
  • Work closely with other kitchen staff to ensure smooth operations.
  • Communicate effectively with the kitchen team and front‑of‑house staff.
  • Support senior chefs during service periods and contribute to a positive working environment.

What We Will Offer You.

  • Casual hours including morning, evening, weekends and public holidays.
  • Option for permanent part‑time employment for suitable candidates.
  • Hospitality Award Rates.
  • Fantastic staff discounts on wine, food, accommodation & spa treatments.
  • Internal development opportunities to grow within the business.
  • Excellent workplace wellbeing and recognition programme.
  • Uniforms provided.
  • Free onsite parking.
  • Free in‑person complimentary counsellor available.
  • Modern facilities including restaurant, offices, and staff room.

Availability: Working with Balgownie Estate requires full permanent working rights in Australia, no restrictions, and full weekend availability.

Balgownie Estate is a 4.5‑star estate boasting 70 hotel rooms, a day spa and a cellar door, located 1 hour from Melbourne CBD in the beautiful Yarra Valley wine region.

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Department :

Educational Qualifications :

Location :

Dixons Creek, Victoria, Australia

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