A luxury resort in Ras al-Khaimah seeks a Commis 2 Bakery & Pastry to join their Employee Dining team. The role involves monitoring food preparation, maintaining hygiene standards, and ensuring quality control. Ideal candidates will have strong kitchen skills, knowledge of HACCP guidelines, and the ability to lead and motivate a team. This position offers an attractive salary in Dirhams (AED), excellent leave policy, healthcare, and other benefits, making it a great opportunity in the luxury hospitality sector.
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