We're looking for a qualified Baker or Pastry Chef to join our team at our Sutton Forest bakery!
We are a family-owned business and are proud to have a friendly, professional and supportive culture in our bakery team.
Where comfort meets quality. Handcrafting delicious, freshly made and baked pies, sausage rolls and other treats with passion and care, served in a friendly, efficient environment that blends modern convenience with classic Australian heritage.
Key Points:- Location: Sutton Forest - Southern Highlands Region, NSW
- Full-Time: 5 days a week, with some weekend work required (salary will factor in weekend availability)
- Roster: Industry-best shift start times, fixed roster with 2 consecutive days off
- Dynamic and fast-paced environment, working with a truly great team
- A culture of producing premium quality products
- Opportunity to be a key member in an iconic Australian bakery business
- Salary will depend on experience and availability
- Qualifications (Cert III) or trade experience equivalent in a fast-paced retail bakery
- While experience with pies isn't necessary, a flexible & adaptive hands‑on approach with a willingness to learn and develop your skills is a must
- The ability to thrive in a team environment, working with a range of ages and experience levels in a respectful and mature manner
- Experience in a high volume production environment with standards focused on quality
- A flexible and willing attitude, with clear communication and a hands‑on approach
- Pride in personal presentation and product presentation, as well as an eye for detail
- These important qualities: reliability, dedication and a high care‑factor
- Prepare quality products following company recipes & yield guidelines according to set standards
- Adhere to procedures, policies and high standards at all times.
- Support and assist with the professional development of apprentices.
- Maintain a safe work environment in relation to OHS/WHS and food safety & hygiene.
- Respectful and professional communication style
Heatherbrae's Pies is an iconic, award-winning and well-established independent family-owned business. For 24 years we have been delighting customers with our multi‑award‑winning gourmet pies, traditional Australian cakes and sweet pastries.
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