At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast‑food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job DescriptionAs the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant, leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required.
Responsibilities- Support daily restaurant operations
- Lead the team through busy service periods
- Lead crew training
- Improve guest experience proactively
- Support inventory and financial management as required
- Experience leading a team within a busy, high‑volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Passion for inspiring, leading and developing your team
- Exceptional company culture
- Career growth – Australia and internationally
- Opportunity to become a franchisee
- Quarterly bonus scheme
- Free uniform
Mid‑Senior level
Employment typeFull‑time
Job functionManagement and Manufacturing
IndustriesNewspaper Publishing
LocationBar Beach, New South Wales, Australia
Ready to join the family? Apply now to start the conversation.
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