The Good Times Pub Group, Queensland’s fastest growing Hotel Group, is now seeking applications for an experienced Chef willing to work between venues, primarily at the Burnside Tavern, Yatala and other shifts at Pimpama Pavilion, Pimpama. You will be working with a supportive and talented team under the guidance of our Head Chef.

This full time salary position requires the availability, for the successful candidate, to work across a 7-day roster including weekdays and nights, weekends, split shifts and public holidays, alternating between two venues within the group.

Duties include but are not limited to:

• Food preparation and presentation

• Ensuring expectations of service are consistently met

• Catering for functions such as parties for up to 50 people

• Ensuring menus, food standards, procedures and processes are followed

• Maximise profitable food revenue

• Assist with ordering for kitchen and regular stocktake processes

• Maintaining a clean, compliant and efficient kitchen

Essential Requirements include:

• Trade qualification and Food Safety Supervisor certification preferred

• Demonstrated experience in a similar role - café, bistro, tavern or hotel

• Passion for cooking, presenting and serving fantastic food

• Food stock control and ordering knowledge

• Excellent time management and communication skills

• MUST have own reliable transport and hold a current open drivers licence

How to Apply:

To apply for this position, APPLY NOW via seek with your resume and covering letter outlining your recent experience.

PLEASE NOTE:

If you have been successful in making it to the interview stage you will be contacted within two weeks of sending through your application. All other applications will be kept on file, unless you specifically request that we don't. Thank you for your application.

Applications close Thursday 2 April, 2026.